This Butterscotch does not look like keto and does not taste like keto butterscotch
When you need candy, but want to stay keto this Butterscotch Candy is your best answer, it is decadent
Jump to Recipe

This candy is real butterscotch, just without sugar
Butterscotch taste, Butterscotch feel, even cooked like real butterscotch, but it’s also keto

The Best Keto Butterscotch candy you can make and it's sugar free
We started out tomato keto butterscotch healthy and tasting great and we have succeeded here

If you make your own Keto Butterscotch Candy you know what’s in it This Butterscotch is not only keto, but tastes amazing

This candy is real butterscotch, just without sugar
Butterscotch taste, Butterscotch feel, even cooked like real butterscotch, but it’s also keto

BUTTERSCOTCH KETO CANDY

Traditional butterscotch candy is a type of sweet consisting primarily of brown sugar and butter. Like most modern candies, the mixture normally includes corn syrup. The term butterscotch is also often used more specifically of the flavor of brown sugar and butter together even if the actual confection butterscotch is not involved, such as in butterscotch pudding.
No ratings yet
Prep Time 5 minutes
Cook Time 20 minutes
Cooling In Refrigerator 4 hours
Course #Easy on the go keto, #Keto 2.0 Plus, #Keto 2.0 Plus Easy Prep, #Keto Butterscotch Candy
Cuisine American
Servings 16

Equipment

  • a large deep sauce pan

Ingredients
  

  • 1 cup butter
  • 1/2 cup Lakanto Golden Monkfruit Sweetener
  • 1 tsp vanilla extract
  • 1 tsp pink Himalayan salt

Instructions
 

  • Add butter to a heavy bottom saucepan and melt over medium heat
  • After butter has melted, add the sweetener and stir constantly
  • Bring the mixture to a low boil and stir, stir, stir
  • If the mixture reaches much more than a gradual boil, reduce heat
  • Stir until mixture is a nice, dark amber, brown color
  • Remove from heat and stir in vanilla and salt
  • Let cool for 3 minutes, stirring occasionally
  • Pour into an 8 x 8 glass storage container (or similar) and refrigerate overnight, or for at least 8 hours
  • The mixture will harden, but be easy enough to break
  • Break into pieces and savor!

Notes

Let’s begin by defining short-term as three days or less. In this case, if you are planning on having the candy around for three days or less, storage can be done in an air-tight container at room temperature.If space allows, refrigerated storage is preferred as a safeguard. However, either one can be used when keeping the candy for this length of time.
Do keep in mind, the candy will not be as hard as it would be if refrigerated.
Keyword #Dessert, #Easy Prep, #Keto 2.0 Plus Dessert, #Keto 2.0 Plus Snack, #Keto Butterscotch Candy
Tried this recipe?Let us know how it was!

Leave a Reply

Your email address will not be published. Required fields are marked *

Visitors Recipe Rating