This keto shortbread cookie recipe is amazingly easy to make. These low-carb shortbreads are delicious and gluten-free as well. You can use these shortbread cookies for pies and tarts that require a low-carb cookie base as well—one of our favorite keto cookies.
STORE: Store keto cookies in an airtight container in the pantry for up to five days. Keto cookies may be stored in the freezer for up to three months if made as a pie base ingredient.
Nutrition
Serving: 1cookie | Calories: 126kcal | Carbohydrates: 2g | Protein: 3g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 29mg | Sodium: 6mg | Potassium: 48mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 250IU | Calcium: 30mg | Iron: 0.5mg
Keyword #Dessert, #easy on the go keto, #Easy Prep, #Keto 2.0 Plus Dessert